[starters & salads]

[butternut squash bisque]
creamy butternut squash bisque with apple poblano salsa [8]

house made roasted harvest focaccia with pumpkin butter [7]

[cheese plate]
fluffy bottom "wonder woman" manchego cheese with roasted pepper romesco sauce, balsamic drizzle and focaccia crisps [16]

house cut salt and pepper russet fries [5]
fries dusted in house sherry vinegar powder [6]
fries with side of roasted red pepper aioli [6]

[sweet potato poutine]
house cut sweet potato fries, crumbled feta, cilantro-lime aioli and ground chorizo  [12]

[tempura delicata squash rings]
tempura battered delicata squash rings with a fresno chili veganaise, grated vegan cheese [12]

[autumn harvest salad]
mixed greens of artisan head lettuce and baby arugula, roasted delicata squash, graham crunchies, crumbled blue cheese, caramelized onion-apple cider vinaigrette [14]

[vegetable carpaccio]
sliced beet, apple, radish, turnip, kohlrabi, leek, micro greens, puffed rice, maple-sherry vinaigrette [12]

add grilled chicken [3.5]
add marinated tofu [3]


[shrimp burger]
ground shrimp burger, celery root slaw, truffled aioli, brioche bun  [16]

[mushroom swiss burger]
bison burger, michigan herb roasted mushrooms, noella cheese, house ketchup, brioche bun [18]

[cauliflower wrap]
slow roasted cauliflower with an apple-raisin slaw, mixed greens and creamy vegan leek dressing in a spinach wrap [14]

[crispy trout rueben]
almond crusted trout, house sauerkraut, 1000 island aioli, grilled rye bread [15]

add side french fries [3]
add side mix green or carpaccio  [3]

 Menu cont.


sweet potato gnocchi with braised lamb, roasted sweet potato and mushrooms, apple and orange zest  [25]

eggplant stuffed with ground tempeh, dried cherry and fennel topped with vegan creme fraiche, pistachios and pomegranate seeds [18]

rainbow trout fillet with melted leeks, charred rapini and a citrus salad [21]

buttermilk fried chicken thigh and leg battered with seasoned flour, served with chicken gravy, braised greens, and caramel apples [22]

[steak dinner for 2]
grilled ny strip steak (16 oz) with roasted brussel sprouts and pears, butterball mash potato croquette, blue cheese demi [65]


[kids menu]

[the natalie]
marinated grilled chicken with french fries and side of fresh fruit [7]

braised beef with hearty tomato sauce and pasta with a side of fresh fruit [7]

[mac n cheese]
hidden veggie cheese sauce with pasta and side of fresh fruit [6]
add turkey meatballs [3]


[german choclate parfait]
german chocolate cake layered with coconut-pecan buttercream and cherry jam [9]

[apple pear crisp]
vegan crisp with gluten free crumb topping [10]

[sweet potato creme brulee]
sweet potato-mexican chocolate custard with spiced sugar brulee [9]